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Food & Agriculture / PLACE PROFILE

Oranges · producing regions

Oranges · producing regions: ORANGES, FRESH MARKET - PRODUCTION, MEASURED IN TONS; SURVEY, YEAR

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Oranges · producing regionsOranges · producing regions: ORANGES, FRESH MARKET - PRODUCTION, MEASURED IN TONS; SURVEY, YEARAlabama: No matching recordAlaska: No matching recordArizona: No matching recordColorado: No matching recordFlorida: 81,000 TONSGeorgia: No matching recordIndiana: No matching recordKansas: No matching recordMaine: No matching recordMassachusetts: No matching recordMinnesota: No matching recordNew Jersey: No matching recordNorth Carolina: No matching recordNorth Dakota: No matching recordOklahoma: No matching recordPennsylvania: No matching recordSouth Dakota: No matching recordTexas: 31,000 TONSWyoming: No matching recordConnecticut: No matching recordMissouri: No matching recordWest Virginia: No matching recordIllinois: No matching recordNew Mexico: No matching recordArkansas: No matching recordCalifornia: 1,166,000 TONSDelaware: No matching recordDistrict of Columbia: No matching recordHawaii: No matching recordIowa: No matching recordKentucky: No matching recordMaryland: No matching recordMichigan: No matching recordMississippi: No matching recordMontana: No matching recordNew Hampshire: No matching recordNew York: No matching recordOhio: No matching recordOregon: No matching recordTennessee: No matching recordUtah: No matching recordVirginia: No matching recordWashington: No matching recordWisconsin: No matching recordAmerican Samoa: No matching recordGuam: No matching recordCommonwealth of the Northern Mariana Islands: No matching recordNebraska: No matching recordSouth Carolina: No matching recordPuerto Rico: No matching recordUnited States Virgin Islands: No matching recordIdaho: No matching recordNevada: No matching recordVermont: No matching recordLouisiana: No matching recordRhode Island: No matching record31,000 → 1,166,000 · TONS · quantile shadesMissing / withheld values stay visibleMapifyStats · USDA NASS Quick Stats · Survey and Census separate · retrieved 2026-10-03 · 3 matching records
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3 matching records · published preview; the CSV contains every matching record
Place / eventSelected measureSource context
CALIFORNIA1,166,000 TONSORANGES, FRESH MARKET - PRODUCTION, MEASURED IN TONS · 2024 SURVEY · YEAR · reported
FLORIDA81,000 TONSORANGES, FRESH MARKET - PRODUCTION, MEASURED IN TONS · 2024 SURVEY · YEAR · reported
TEXAS31,000 TONSORANGES, FRESH MARKET - PRODUCTION, MEASURED IN TONS · 2024 SURVEY · YEAR · reported

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Sources, coverage & definitions

USDA NASS Quick Stats · Survey and Census separate · retrieved 2026-10-03

USDA NASS Quick Stats survey observations cover 2019–2025; Census of Agriculture records cover 2017 and 2022. Annual TOTAL-domain whole-product measures are reviewed for this launch. Class, production/utilization practice, reference period, program and units form an exact measure identity. Forecast periods, overlapping size/domain subtotals and organic subsets are excluded. Some market-specific products remain separately labeled.

(D) means withheld, (Z) means below the source publication threshold, and unavailable values remain separate from recorded zero. Suppressed values are never reconstructed. Official state totals are independent of county records. Combined or historic county entities preserve their source identity and may have no map point. Crop production and livestock inventory are different measures; units across ingredient layers are never added. Missing selected years are not filled from another year.

Ingredient maps explain producing regions, not the origin of a particular purchased food. County production is unavailable for some ingredients; use official state totals. Specialization shows each product’s share of an independently published official state/national total; a missing denominator stays unavailable. Farmland changes compare the same Census measure in 2017 and 2022; a zero baseline has no percentage change.

USDA Quick Stats bulk datasets · 2022 Census of Agriculture

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